Pollo
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Pollo Involtini
Boneless chicken breast, wrapped around Italian sausage, spinach, pine nuts, raisins and Ricotta cheese, in roasted garlic Marsala sauce with mushrooms and sun-dried tomatoes. Served with vegetables and pesto linguini. $16.95

Linguine con Pollo Picatta
Boneless chicken breast, sautéed with mushrooms, onions and garlic in this traditional lemon butter sauce with capers and a splash of cream. Served with fresh vegetables and linguini. $14.95

Linguine con Pollo Agrodolce (click to view)
Boneless chicken breast, sautéed with rosemary, dried apricots, Bermuda onions and green apples, served in mango-chutney tomato sauce with caramelized roasted walnuts. Served with fresh vegetables over linguini. $14.95

Pollo Marsala
Chicken breast sautéed with garlic, fresh basil, mushrooms, leeks and sun-dried tomatoes, in roasted garlic marsala sauce. Served with Pasta Al Burro and vegetables. $14.95

Risotto Zafferano con Salsiccia e Pollo
Italian sausage, diced chicken, sautéed with basil, peas and carrots, with tomato-saffron Risotto. $14.95

Tortellini con Pollo e Gorgonzola
Basil-cheese Tortellini in Gorgonzola cream sauce, pan-tossed with sautéed diced chicken breast, peas, onions and mushrooms. $14.95

Fettuccine Alfredo con Pollo e Verdure
Fettucine served with traditional Alfredo sauce, pan-tossed with diced chicken breast, garlic, broccoli & peas. $14.95